Tilson honored as retiring editor-in-chief of EHP
By Kelly Lenox

“He served with remarkable professionalism,” said Woychik, left, of Tilson. (Photo courtesy of Steve McCaw)
When is good-bye not good-bye? When you’re Hugh Tilson, Ph.D., retiring from six-plus years as editor-in-chief of the NIEHS journal Environmental Health Perspectives (EHP), but continuing a nearly 40-year tradition of federal service by helping out until a replacement is found. NIEHS and NTP leadership and staff celebrated Tilson’s tenure with a good-natured retirement celebration July 25.
Jane Schroeder, D.V.M., Ph.D, EHP science editor and interim editor-in-chief, welcomed the crowd and set a warm and generous tone. “I’ve had many bosses, and honestly, Hugh is the best boss I have ever had,” she said.
Managing an evolving journal
Rick Woychik, Ph.D., NIEHS deputy director, referring to Tilson’s agreement to continue on for a time, quipped, “This is retirement with an asterisk.” Becoming more serious, Woychik ticked off the improvements and advances to EHP that Tilson oversaw, especially bringing the journal into compliance with federal requirements that it be accessible to citizens with disabilities, known as 508 compliance; going paperless, as one of the first scientific journals to publish in an online-only format; and managing through the uncertainties of sequestration while continuing to meet standards of scientific quality.
Perhaps most notably, the impact factor of the journal increased under Tilson to 7.26, a track record his successor will be challenged to match. “Sometimes superlatives don’t suffice,” said Woychik.
Tilson, not one to grab the spotlight, spoke briefly. “These six and a half years are the most rewarding and most productive of my career,” he said. “They allowed me to make a difference.” The assembled group heartily agreed.

The January 2008 issue was first with Tilson’s name as editor-in-chief on the masthead. (Photo courtesy of NIEHS files)

Almost too beautiful to cut into — but not quite — the cake was just one of the refreshments assembled by Tilson’s staff. (Photo courtesy of Steve McCaw)